This totally pure birch sap and alcohol is collected and packed using a unique process which received the Innovation Award in Finland. This process called "the tree to the bottle" allows direct collection from the tree, without any contact with air.
Birch sap and do not undergo any oxidation, preserving its exceptional qualities and its full freshness. In addition, this method does not degrade the collected tree.
A 70ml glass fasting morning.
Fruit acids mg / liter:
- malic acid: 100-600 mg / l
- succinic acid: 10-300 mg / l
- phosphoric acid: 10-50 mg / l
- Citric acid 5-20 mg / l
- amino acids 27-500 mg / l
These values ​​may vary according to season.
Without pasteurization, no preservatives, no alcohol.
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